You need not wander into the finest restaurants to find the mouthwatering Thai delicacies! When in Thailand, you will never fall short of options! Travel enthusiasts can simply wander to the local markets and streets of Chiang Mai, Bangkok, and other cities and towns. Today, we will explore some of the best red-hot, fresh, succulent, rich Thai cuisines! Read more (อ่านเพิ่มเติม, which is a term in Thai) to learn interesting dishes.
Today, we have enlisted the top three mouthwatering street foods in Thailand. The list is sure to make you hungry!
1. Pad Thai Noodles
Pad Thai is the name that strikes us whenever we are in Thailand due to its global popularity and richness of flavour. It is a savoury noodle dish made with tofu, crunchy bean sprouts, fried eggs, onion, and finally served on a platter with fish sauce, sliced lemon, ground peanuts, chilli powder, and sugar.
The recipe is delicately prepared with perfections garnered over generations have formed the most delicious dishes that food lovers from across the globe are in love with.
Pad Thai is a well-known dish that is tried globally and has yielded several variations. The variation that attained most of the fame is Pad Thai with shrimp.
2. Papaya Salad Or Som Tam
Som Tam has a richness in flavour, but sadly there is a magnificent variety in its serving styles to select from. Som Tam Thai, for instance, is a very common variety. But, if you are inclined more toward the conventional Isaan dishes, then the extra fermented fish sauce or Som Tam BpooPla Ra can meet your pace.
Som Tam goes pretty well with grilled chicken. Therefore you can check out the street food corners that sell them. But, it is more favoured as a standalone platter.
3. Noodle Soup Or Guayteow
Initially, GuayTeow or noodle soup may appear quite bland; however, when you are in Thailand, it becomes a completely new savoury dish to try out. The noodle soup is customized according to you, and Thai people know it inside out!
Guay Teow is a portion of common and quite simple street food to try with the base of noodles, and the rest of the addition varies. You can easily select from the various noodles, including the rich, thick, savoury stock filled with wontons, veggies, or meat.
To Conclude
Additionally, you will come across the tables stocked with assorted condiments that can help you customize your soup. Put in some fresh lime juice, fish sauce, chilli, sugar, and more. If your tongue craves spiciness, heap chilli powder into the blend with add-ons of peanuts and pickled chillies!
